Ok, so I finally caved and I'm an official blogger. Yea me! * roll eyes* Like anyone actually gives a cock-a-doodle-doo-doo.
Did you know that with baking stones (like a pizza stone) when they get really nasty and overly oily you can use a sander to clean them up? Yep, read that on the instructions on the new one that I won from Bolla Pizza yesterday. Wow - can you believe it, I actually read the instructions! Ok, I was bored and the pamphlet was handy.
I think I'll start posting some tried and true recipes here on my blog as well. Stay tuned, I'm sure you'll be waiting with baited breath! *snickers*
2 comments:
You have your first commenter! This blogging this is addictive, be careful! :)
Welcome to blogging! I've been at it for about a year and a half, and it is addicting.
I have several stone pieces of cookware since I used to be a Pampered Chef Consultant and another tip for keeping them clean - make a thick paste of baking soda and water, rub it on and let it sit for a while before cleaning it off.
They say not to, but you can also add them to an empty dishwasher with NO SOAP. I do that about once a year after the baking soda trick to keep mine in tip top shape.
Thanks for stopping by my giveaway recently. I have another one going on this week too!
http://www.familymusings.com/2008/08/return-of-banana-splits.html
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